Mr. Aaron Potato Crunch - Classic ^Sale

Addictively crispy, fried the healthy way

Savor the real taste of potatoes with our Potato Crunch in Classic, a flavour that’s comfortingly familiar yet irresistibly addictive. Vacuum-fried to crispy, golden perfection, it’s the kind of snack that grows on you fast and stays your favorite for its no-fuss, all-natural goodness. So whether you’re taking a midday snack break, hosting a party or just craving a crunch, one bite of our Classic Potato Crunch is all it takes to get everyone hooked.

Ingredients
Potato, Palm Oil, Salt, Sugar, Flavor Enhancers

How It's Made
• Step 1: Source
We start with farm-fresh Russet potatoes from the Netherlands and USA, grown in cool climates and rich soil for great taste.

• Step 2: Prep
After peeling, we slice our potatoes into neat little sticks, rinse off the extra starch for a better crunch and lightly dry them before they hit the fryer.

• Step 3: Fry
We vacuum-fry the potatoes at low heat (118°C–144°C) for 8 to 14 minutes, using 70% less oil. Then, we drain off the extra oil and let them cool for that crispy crunch without the grease.

• Step 4: Finish
Finally, we finish with a light seasoning and pack fresh for you to enjoy.

Who It’s For
• The fun seekers
• The trend spotters
• The desk snackers
• The social snackers
• The gift givers
• The party planners

Why You'll Love It
• Fresh-cut potatoes with a light, irresistible crunch.
• Just the right balance of saltiness.
• Convenient for home, work or on the go.
• Loved by kids and adults alike.
• Crispy with no greasy aftertaste.
• Every stick coated for bold flavor.

Halal-Certified
Our Potato Crunch is halal-certified, meeting strict quality and dietary standards so you can snack worry-free.